Spiral Kneader

• Machine that produces different types of dough, especially indicated for soft dough such as bread and pizza.
• Structure lined with scratch-proof paint.
• Parts in contact with food (basin, spiral and kneader rod) made of stainless steel.
• Safety micro switch on basin lid.
• Stainless steel mesh lid.
• 2-speed motor.
• Equipped with motor overload cut-off for protection.
• Optional:
  • 2nd speed
  • 0 - 30 minute timer
  • Wheel kit
  • Low trolley with wheels
• Cycle Dough (Kg): 50
• Hour Production (Kg/h): 150
• Tank Dimensions (Lt): 62
• Tank Dimensions (mm): ø 500 x 310
• Spiral Revolutions (rpm): 80/160
• Voltage: 230V/1Ph/50Hz or 400V/3Ph/50Hz
• Power (kW): 2.2
• Power (HP): 3
• 2nd Speed Power (kW): 3.5/2.5
• 2nd Speed Power (HP): 4.7/3.3
• Net Weight (kg): 209
• Country of Origin: Italy