New Kitchen Equipment

  • Countertop 2-in-1 pasteurizer and batch freezer
  • Suitable for production of gelatoand ice cream
  • Air-insulated and sealed front door substantially improves freezing time and eliminates all icing on the front
  • Small footprint with just one machine instead of two separate machines
  • Power: 4.5W
  • Voltage: 230V/1Ph/50Hz
  • Production Capacity: 18-27lt/hour (Higher capacity Compacta4 model available on enquiry basis)
  • Dimensions (mm): 590 x 730 (D) x 930 (H)